Main Menu
Starters
Soup of the Day £4.60
Pate & Toast £5.10
Baked Camembert £7.50
Garlic Mushrooms £5.50
To Share
To Share - Anti Pasti with Crusty Bread £8.50
Mains
8oz Sirloin , served with Chips, mushrooms and Onion Rings & a choice of sauces £16.95
Ratatouille Pancake topped with a cheese sauce served with salad new popatoes £8.95
10oz Gammon Steak served with Chips and Onion Rings £12.50
Chicken Breast Stuffed with haggis served with a Pepper Corn sauce with Dauphinouise Potatoes £12.50
Steak & Kidney Pie served with a choice of Potatoes £9.75
Haddock in Beer Batter served with Chips & Peas £9.75
Dining at the Blue Boar
The Blue Boar serves a wide choice of homemade food that is prepared freshly on the premises. Our main menu is changed montly to reflect the seasons. There is also a lunchtime menu that is always available.
Specials are changed regularly and are on our specials board. Sunday lunch is traditional roast and is offered in one course, two courses or three courses.
Booking is strongly recommended especially at the weekend.