Main Menu
Starters
Soup of the Day £4.60
Pate & Toast £5.10
Blue Boar Potted Shrimps on Toast £6.50
Greek Salad £5.10
Crispy Breaded Bri & Cranberry £5.50
To Share
To Share - Anti Pasti with Crusty Bread £8.50
Mains
Ribeye, served with Hand cut Chips, mushrooms and Onion Rings £16.95
Blue Boar Spicy Burger with blue chesse, salad & chips £9.50
10oz Gammon Steak served with Chips and Onion Rings £12.50
Stilton Stuffed Field Mushrooms with a creamy Stilton sauce £8.95
Steak & Kidney Pie served with a choice of Potatoes £9.75
Haddock in Beer Batter served with Chips & Peas £9.75
Chicken Breast Stuffed with Haggis and in a pepper corn sauce sreved with Saute Potatoes £9.75
Dining at the Blue Boar
The Blue Boar serves a wide choice of homemade food that is prepared freshly on the premises. Our main menu is changed montly to reflect the seasons. There is also a lunchtime menu that is always available.
Specials are changed regularly and are on our specials board. Sunday lunch is traditional roast and is offered in one course, two courses or three courses.
Booking is strongly recommended especially at the weekend.